2 limes or lemons, quartered and seeds removed
8 cups of cold water
Approximately ½ cup of sugar, more or less based on your preference
Ice cubes as desired and lemon/lime slices to garnish
Place the quartered limes or lemons in the blender with 4 cups of water and sugar.
Blend until the limes or lemon is completely pulverized, the mixture should be slightly foamy with a whitish color.
Strain the lemonade and add the remaining 4 cups of water.
Serve with or without ice based on l preference.
Caveat: Just make enough for the day. It will get bitter quickly since the pith is not removed.
Optional: Garnish with Mint
Blend in some vodka (if lemonade) or rum (if limeade) or berries, such as ½ cup of frozen or fresh blueberries, strawberries, raspberries.
Recipe: Kosher, DrinksAdd a comment