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by Chef Laura Frankel,

A refreshing cocktail that combines the sparkling Prosecco with cranberry juice, fresh lime juice and the fragrance of rosemary.


3 cups cranberry juice
6 sprigs fresh rosemary
1 bottle Prosecco*
1/2 cup fresh squeezed lime juice


Pour the cranberry juice in a pitcher.

Coarsely chop the rosemary (stems and all) and add it to the cranberry juice

Add the remaining ingredients and chill for 1 hour.

Serve the fizz over ice.


Yield: 6-8 servings

Prosecco is an Italian white wine — generally a Dry or Extra Dry sparkling wine.and is known as the main ingredient of the Bellini cocktail and has more recently become popular as a less expensive substitute for Champagne

Drinks: Cocktail, Prosecco, Rosemary, Cranberry, Fizz, Parve, Kosher

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