KosherEye
<<< o >>> Apple and Honey Cake <<< o >>> Open-faced Italian Plum Tart with a Meurbeteig Crust <<< o >>> Apple and Honey Cake <<< o >>> Marich Premium Chocolate <<< o >>> Honey Cake with Macadamias <<< o >>> Spiced Tongue With Raisin Sauce <<< o >>> Wickles Pickles <<< o >>> The Kosher Baker Double Giveaway <<< o >>> Norene's Cranberry Brisket with Caramelized Onions <<< o >>> How to Make Simple Syrup <<< o >>>
Bookmark and Share
Good Season’s Salad Dressing Mix PDF Print E-mail

KosherEye.com

Good_Seasons

Inspired and adapted from the ingredients in the actual mix.

Ingredients

Please note that all mix ingredients are dried herbs/spices
1 Tablespoon garlic powder
1 Tablespoons onion powder
1 Tablespoon sugar
2 Tablespoon oregano
1 teaspoon pepper
1/4 teaspoon thyme
1 teaspoon basil
1 Tablespoon parsley
1/4 teaspoon celery salt
2 Tablespoons sea salt or table salt

Directions


Mix above ingredients together, or crush with mortar and pestle
Store in an airtight container.

To make salad dressing:
Combine 2 tablespoons mix with 1/3 cup balsamic, apple cider or wine vinegar, 2/3 cup extra virgin olive oil and 2 Tablespoons water.

Notes

Recipe, kosher, salad dressing, parve

 

 
<< Start < Prev 1111 1112 1113 1114 1115 1116 1117 1118 1119 1120 Next > End >>

Page 1113 of 1509
round-facebook round-twitter pinterest round-rss
World Of Judaica
kol_foods
Daniel_Ad_3