KosherEye
<<< o >>> Silk Road Vegetarian <<< o >>> Swiss Chard Pilaf <<< o >>> Persian Green Frittata <<< o >>> Winter Warm-up! <<< o >>> Hip Hop and Kosher Bartenura Moscato <<< o >>> Cranberry Salad by Simone <<< o >>> Super Value and a Super Giveaway <<< o >>> Lentil Chopped Liver by Gloria G. <<< o >>> Baby Bok Choy with Garlic & Ginger - Vietnam <<< o >>> Moroccan chicken — Morocco <<< o >>>
Bookmark and Share
Rosh Hashanah Star 2014 - Estee Kafra PDF Print E-mail

 

Estee Kafra

After completing photography classes in both Israel and Manhattan, Estee Kafra's interest in beautiful food photography led her to photograph some well-known kosher cookbooks. Estee later joined the team at Binah magazine, where she served as food editor for four years, publishing two best-selling cookbooks during her tenure at the magazine.

Both Spice it Right and Cooking With Color were instant best sellers that continue to serve as great assets to thousands of kosher cooks. When Mishpacha magazine launched Kosher Inspired, Estee headed the team as editor, and the food magazine was hailed as a major success among its readers and fans.

A year-and-a-half later, Kosher Inspired morphed into an online magazine called KosherScoop.com. Estee serves as the site's editor and contributes recipes and photographs on a regular basis. Believe it or not, Estee never uses cookbooks. Her love of new things ensures that she is always original and creative in the kitchen. Estee lives in Toronto with her family.

Enjoy this recipe from Estee:
Pear and Cranberry Crumble with a Chocolate Surprise

 
<< Start < Prev 1171 1172 1173 1174 1175 1176 1177 1178 1179 1180 Next > End >>

Page 1178 of 1614
round-facebook round-twitter pinterest round-rss
World Of Judaica
kol_foods
KWE_ad_2015
Daniel_Ad_3