KosherEye
<<< o >>> 28 Amazing Food Hacks <<< o >>> World’s Best Potato Kugel <<< o >>> Cuisinart for illy <<< o >>> Ezuz Olive Oil <<< o >>> Granite Gold Cleaners <<< o >>> Kosher Kitchen Remodeling Part 3 <<< o >>> The changing foods and diets of Passover <<< o >>> Jewish Soul Food From Minsk to Marrakesh <<< o >>> Beef and Potato Sofrito <<< o >>> Beef and Potato Sofrito <<< o >>>
Bookmark and Share
Good Season’s Salad Dressing Mix PDF Print E-mail

KosherEye.com

Good_Seasons

Inspired and adapted from the ingredients in the actual mix.

Ingredients

Please note that all mix ingredients are dried herbs/spices
1 Tablespoon garlic powder
1 Tablespoons onion powder
1 Tablespoon sugar
2 Tablespoon oregano
1 teaspoon pepper
1/4 teaspoon thyme
1 teaspoon basil
1 Tablespoon parsley
1/4 teaspoon celery salt
2 Tablespoons sea salt or table salt

Directions


Mix above ingredients together, or crush with mortar and pestle
Store in an airtight container.

To make salad dressing:
Combine 2 tablespoons mix with 1/3 cup balsamic, apple cider or wine vinegar, 2/3 cup extra virgin olive oil and 2 Tablespoons water.

Notes

Recipe, kosher, salad dressing, parve

 

 
<< Start < Prev 1221 1222 1223 1224 1225 1226 1227 1228 1229 1230 Next > End >>

Page 1224 of 1640
round-facebook round-twitter pinterest round-rss
kol_foods