KosherEye
<<< o >>> The Silver Platter <<< o >>> Balsamic-Braised Brisket <<< o >>> Cheesy Smashed Roasted Potatoes <<< o >>> Ten Acre Premium Potato Crisps <<< o >>> Triple Berry Fruit Soup <<< o >>> Smeg Stand Mixer <<< o >>> Shavuos 2015/5775 <<< o >>> Classic Real Vanilla Buttercream Frosting <<< o >>> Zojirushi Electric Air Pot <<< o >>> Favorite Recipes for Mother’s Day Brunch <<< o >>>

Kosher Soups



Bookmark and Share
Ima's Chicken Soup PDF Print E-mail

Ima's Chicken Soup

Adapted from a recipe submitted by Rebbetzin Lori Palatnik, JRWP
This is a very simple-one pot chicken soup. The long cooking time adds so much flavor.

Ingredients:

1 whole chicken
4 large carrots (sliced)
2 large onions (peeled and cut in half)
salt (to taste)
8 Tablespoons dried parsley
1 box matzah ball mix (optional)
water- 3- 4 quarts

Directions:

Place above ingredients in a large pot of water, bring to a boil, simmer all day, covered (the longer the better). Skim fat from top occasionally. In last hour, make matzah ball recipe, drop directly into soup (not in plain water as the box usually indicates).
10-12 servings

Add a comment
 
<< Start < Prev 21 22 23 24 25 26 27 28 29 30 Next > End >>

Page 27 of 73
round-facebook round-twitter pinterest round-rss
kol_foods