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<<< o >>> Classic Hummingbird Cake <<< o >>> Aunt Fanny’s Baked Squash Copycat Kosher <<< o >>> Eating our way through NY - Again! <<< o >>> Meatballs and Matzah Balls <<< o >>> Meatless Meals for the Nine Days or Any Day <<< o >>> Berney’s Italian Tomato Sauce <<< o >>> A Pillow Case to Dry Lettuce? <<< o >>> Rich’s Magnolia Room Chicken Salad Copycat Kosher <<< o >>> All American Cherry Pie <<< o >>> Butterfish Japanese Restaurant <<< o >>>

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Jack's Gourmet Delicious & Kosher
Giveaway/Featured Recipe

July Featured Recipe
Mexican Style Rice with Chorizo.
July Free Giveaway
... Read more...

The KosherEye Exchange is all about YOU! We want to exchange ideas.

Features are based solely on opinion! KosherEye does NOT accept financial remuneration for product articles from featured vendors, nor share contact information with others!  We want the BUZZ on your newest kosher finds- anywhere-anytime. If you spot a new certified product, contact us and we will post it. If you wish to see a product become certified, let us know!

Kosher Recipe Conversions – Send us a non-kosher recipe that you “covet”, classic or contemporary, famous or family - and we will have one of our expert chefs or fabulous food magicians convert it to kosher! Visit us often and enjoy all of our kosher recipe and ingredient translations. If you have a special recipe that you have converted to kosher, please share it with KosherEye.

We can’t wait to hear from you!

 

Butterfish
Japanese Restaurant

Joey Allaham and The Prime Hospitality Group
expand again!

New York's first kosher omakase* Japanese restaurant is scheduled to open Sunday, July 20th in Manhattan's Sony Building. Butterfish originally opened to the public as a traditional, authentic, and Japanese omakase restaurant in April... Read more...  

How to Keep that Guac GREEN!

Guac_green_sm

Learn the secret to avoiding browning – works every time. It's simple, foolproof, and easy -- and no, it doesn't involve avocado pits or extra lime juice.

Thank you to our colleagues at TheKitchn.com for sharing this great... Read more...  

Roasting Whole Garlic

Roasting_garlic

Roasted garlic is so versatile. It can add a special flavor to foods such as pasta, bread, poultry, meat and fish dishes. When mashed into a homemade salad dressing or sauce, it is simply an irresistible treat for garlic lovers.
Roasting whole garlic is... Read more...  



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2010 Saveur 100 List PDF Print E-mail

2010 SAVEUR 100 List

Guess what is number 82 on the 2010 SAVEUR 100 List? Yes, it is one of your grandmother's favorite ingredients! To view the rest of the list www.saveur.com

"Schmaltz makes everything taste better. That staple of Jewish cooking — rendered chicken fat flavored with a little onion — goes into all my favorite dishes: matzo brei (fried matzo with caramelized onion), mashed potatoes, and chopped chicken liver, to name a few. I often render my own schmaltz, after asking my butcher to save a few pounds of chicken fat and skin for me. It's the epitome of slow food; I simmer the ingredients in a large pot over low, low heat for hours and ladle out the crispy bits, or gribenes, that float to the top. I save most of those cracklings to add to chopped liver; my kids always polish off the rest."
Jonathan Labovich, San Rafael, California

Since we are chocoholics, we also love #10 Can't wait to try!

 
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Kosher But Crabby Dip

For your party, enjoy the KosherEye signature recipe, Cold Kosher Faux Crab Dip.

 
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Starbucks Coffee Liqueur

Is Starbucks Coffee Liqueur kosher?
MH via koshereye.com email

According to CRC: Starbucks OU even without designation on the bottle. White Chocolate is Dairy.

 
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Kosher Caviar

Help! I want to serve caviar on New Year's Eve. Can I buy kosher caviar? Is caviar kosher at all?
I.P Virginia

Most legendary caviar (fish eggs) are from a fish called a sturgeon which is a non-kosher fish. However, do not dismay, kosher caviar is available from kosher fish. When purchasing however, be certain that the container is marked with an acceptable kosher certification.

KosherEye found OU certified kosher caviar for you online.

Many supermarkets including Kroger sell a line of OU certified "black" whitefish caviar by Romanoff.

Romanoff caviar is also available on Amazon and Romanoff Caviar online.

To make your caviar go a long way (it is pricey!) make a mound of egg salad and top it with caviar.Try both red (salmon caviar) and black (white fish) caviar

And here's the best news of all. Kosher caviar is usually not as expensive as non-kosher caviar from sturgeon. Now that's a once in a lifetime turn-about! Enjoy, and Happy 2010!

 
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Happy, Happy Birthday To Us

KosherEye is nearly one month old. We thank our growing list of friends for submitting thoughts, suggestions, questions and information.

Will you be featuring products, recipes and tips for ethnic/international cooking?
Yes, we have recently been testing and tasting some new globally sourced items and will be highlighting Italian, Thai and Indian finds in upcoming months.

Why are you always so complimentary and gushy about the items you feature?
We only highlight and spotlight food and recipe discoveries that we love! If we don’t like it, we don’t feature it! We receive NO FINANCIAL REMUNERATION from featured companies.

What’s coming in 2010?
Wow! Check back often for exciting kosher scoops, cooking and product advice from some celebrity VIP chefs.

How is your new website doing?
Along with our glamorous Ms. Koshereye, we can just say that we are in “HOG HEAVEN!” We are appreciative and excited with the overwhelming support of our new KosherEye friends. Please share the news…And remember, you don’t have to be kosher to enjoy kosher.

Will you be expanding your features?
Yes! We have only just begun! We have an exciting and VALUEable new feature coming in late January. Check back often.

Should I subscribe to your newsletter, The Wink?
Definitely! A great way for us to keep in touch and share some instant news, offers or finds.

How can I ask a question or make a comment?
Just click on the Contact Us button and share your thoughts.

How do I find you on Facebook? on Twitter?
Go to twitter.com/koshereye. Search for koshereye.com on Facebook.

 
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We Just Can't Wait!

Slated for summer 2010 from Wiley Publishing, The Encyclopedia of Jewish Food,by James Beard Award Winner Gil Marks.

Gil is a respected authority on culinary subjects in general and Jewish cuisine in particular. The information for this highly anticipated book has taken Gil twenty years to compile, and two years to write, edit and organize. It is meant for the reader interested in Jewish food and culture. We are certain that many of our KosherEye friends will consider this a must read—as we will!

 
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Atlanta "Top Chef" Going to New York

Atlanta chef Eli Kirshtein, a contestant on Bravo Network's "Top Chef" show, is headed to New York to become a "guest chef" at Solo restaurant in Manhattan. Solo is an eclectic kosher restaurant serving Mediterranean and Asian inspired food.

 
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Time Out New York

Read their picks for NYC's 10 Best Kosher Restaurants. Or, if you just want a quick bite, there are seven choices listed.

 
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KosherEye Discovery!!

Whole Foods store brand "365 Everyday Value" mild sliced cheddar cheese, natural, vegetarian, no added hormones 12 ounce package $4.99. STAR D certificaton.

 
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S'mores

My grandchildren will be visiting for the holidays and I would like to prepare their favorite summer camping dessert.. namely s’mores. But it is much too cold to venture outdoors and build a campfire or start the grill! Can s’mores  be prepared in my oven?
from MS Atlanta

For kosher indoor s’mores we recommend using graham crackers (For example, Nabisco and Keebler are both dairy and kosher) and kosher marshmallows (If these are not available in your area, many brands of marshmallow "fluff" cream are kosher; And, great news, KosherEye has recently spotted kosher marshmallows in Whole Foods Market). For the chocolate bars – Hershey’s milk chocolate bars are fine!

Cut an approximate 6” x 6” square of foil. Place on counter and layer as follows: graham cracker, chocolate, marshmallows, graham cracker. Wrap foil around packet gently but tightly (try not to break cracker!). Bake in pre-heated 350 degree oven for about 7 minutes- just until marshmallow and chocolate melt!

For parve s’mores, use a dairy-free brand of graham crackers (We have found Wal-Mart’s Great Value store brand grahams to be parve) and use a parve dark chocolate such as Alprose, Noblesse or select Scharffen Berger bars.

 
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