Kosher Meat
| Sweet Italian Sausage with Peppers and Onions |
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KosherEye.com
Adapted from Jack's Gourmet Ingredients: Jack's Sweet Italian Sausage Directions: Place a small amount of oil into a sauté pan. Over medium heat, sauté onions and peppers for a few minutes. Add the sausage and cook until the sausage is golden brown on all sides, 4 - 6 minutes. Place sausage into the Italian roll, cover with the onion/pepper mixture and enjoy! Recipes: Meat, Sausage, Kosher |
