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Passover



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Bourride (Mediterranean Fish Stew) PDF Print E-mail

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by Chef Laura Frankel,  LaurasKosherKitchen

Traditionally this Mediterranean fish stew is garnished with grilled toast that has been schmeared with aioli. For Passover, I am leaving out the toast (duh!) and adding creamy fingerling potatoes to the delicious concoction to add a bit of heartiness. A generous drizzle of extra virgin olive oil and dollop of garlicky aioli and you have an amazing entr


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