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If a recipe calls for self-rising flour and your cupboard is bare...do not despair and simply make your own:
To 1 cup of flour, add 1 1/2 teaspoons baking powder and 1/2 teaspoon salt.
from White Lily® flour
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Cooking for Jeffreyby Ina Garten
The OriginalWaldorf Salad
ORA Paper Towels®Everyday and Shabbat Friendly!
DandiesA Dandy Marshmallow
The KosherEye Exchange is all about YOU! We want to exchange ideas. Read more...
“Go there, play there, never want to leave!” Where? The latest place to party! The one that has a canteen that’s 90% kosher. . .... Read More...